Skip to Main Content (Press Enter)

Logo UNITO
  • ×
  • Home
  • Pubblicazioni
  • Progetti
  • Persone
  • Competenze
  • Settori
  • Strutture
  • Terza Missione

UNI-FIND
Logo UNITO

|

UNI-FIND

unito.it
  • ×
  • Home
  • Pubblicazioni
  • Progetti
  • Persone
  • Competenze
  • Settori
  • Strutture
  • Terza Missione
  1. Pubblicazioni

Al doping influence on crystal growth, structure and superconducting properties of Y(Ca)Ba2Cu3O7y whiskers

Articolo
Data di Pubblicazione:
2013
Abstract:
We synthesized Al doped Y(Ca)Ba2Cu3O7Ày (YBCO) whiskers via the solid state reaction method. Al dop- ing was systematically varied in the nominal cationic stoichiometry of YBa2Cu3CaTe0.5AlxO7Ày, with 0 6 x 6 0.5. The amount of the grown whiskers increases for nominal Al addition up to x = 0.05, decreas- ing for larger concentrations. The concentration of Al incorporated in the crystals (x0 ) is always higher with respect to the starting stoichiometry and shows a gradient along its length, with a higher amount at the tip regions. The single crystal diffraction analyses show an increasing tetragonal character with increasing x0 , with a transition from the orthorhombic to the tetragonal system for x0 = 0.13, which is in agreement with the worsening of electrical transport properties and disappearing of superconductivity for x0 = 0.19.
Tipologia CRIS:
03A-Articolo su Rivista
Keywords:
Oxide superconductors; YBCO whiskers; superconductivity; Powders-solid state reaction; growth mechanism; aluminum addition
Elenco autori:
L. Calore; M.M. Rahman Khan; S. Cagliero; A. Agostino; M. Truccato; L. Operti
Autori di Ateneo:
AGOSTINO Angelo
OPERTI Lorenza
TRUCCATO Marco
Link alla scheda completa:
https://iris.unito.it/handle/2318/133117
Link al Full Text:
https://iris.unito.it/retrieve/handle/2318/133117/68014/Al%20doping%20influence%20on%20crystal%20growth,%20structure%20and%20superconducting%20properties%20of%20Y(Ca)Ba2Cu3O7y%20whiskers_pp_4aperto.pdf
Pubblicato in:
JOURNAL OF ALLOYS AND COMPOUNDS
Journal
  • Dati Generali

Dati Generali

URL

http://www.sciencedirect.com/science/article/pii/S0925838812014636
  • Utilizzo dei cookie

Realizzato con VIVO | Designed by Cineca | 25.5.0.1