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Human Protein Cluster Analysis Using Amino Acid Frequencies

Articolo
Data di Pubblicazione:
2013
Abstract:
The paper focuses on the development of a software tool for protein clustering according to their amino acid content. All known human proteins were clustered according to the relative frequencies of their amino acids starting from the UniProtKB/Swiss-Prot reference database and making use of hierarchical cluster analysis. Results were compared to those based on sequence similarities. Results: Proteins display different clustering patterns according to type. Many extracellular proteins with highly specific and repetitive sequences (keratins, collagens etc.) cluster clearly confirming the accuracy of the clustering method. In our case clustering by sequence and amino acid content overlaps. Proteins with a more complex structure with multiple domains (catalytic, extracellular, transmembrane etc.), even if classified very similar according to sequence similarity and function (aquaporins, cadherins, steroid 5-alpha reductase etc.) showed different clustering according to amino acid content. Availability of essential amino acids according to local conditions (starvation, low or high oxygen, cell cycle phase etc.) may be a limiting factor in protein synthesis, whatever the mRNA level. This type of protein clustering may therefore prove a valuable tool in identifying so far unknown metabolic connections and constraints.
Tipologia CRIS:
03A-Articolo su Rivista
Elenco autori:
Annamaria Vernone; Paola Berchialla; Gianpiero Pescarmona
Autori di Ateneo:
BERCHIALLA Paola
Link alla scheda completa:
https://iris.unito.it/handle/2318/129285
Link al Full Text:
https://iris.unito.it/retrieve/handle/2318/129285/20250/journal.pone.0060220.pdf
https://iris.unito.it/retrieve/handle/2318/129285/524347/human_protein_FASTCLUSTER_file_excel_orizzontale_11062012.xls
Pubblicato in:
PLOS ONE
Journal
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Dati Generali

URL

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3617222/; http://www.plosone.org/article/info:doi/10.1371/journal.pone.0060220
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