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  1. Progetti

BUildinG Circular Insect Value Chains for Animal Feed in ALPine Space

Progetto
Alpine Poultry and fish farming rely heavily on imported soy-based feed, most of it from South America, contributing to deforestation, loss of biodiversity, high greenhouse gas emissions, and global market dependency. At the same time, large quantities of regional organic waste remain underutilised. The Alpine agri-food sector lacks locally adapted, circular feed alternatives and faces fragmented regulations, low awareness, and limited capacity to implement innovative practices.
This project addresses the shared Alpine challenge by turning food and agricultural waste into insect based feed proteins for poultry and fish, replacing high-impact imports and closing nutrient loops.
The project’s overall objective is to test and scale insect-based feed systems that are sustainable, economically viable, and socially accepted across different Alpine regions. It contributes directly to SO 2.2 by piloting circular solutions, fostering behavioural change, and creating the conditions for policy harmonisation and market development.
The expected change is the emergence of circular feed value chains in rural and peri-urban Alpine areas, supported by practical tools, regulatory clarity, and stakeholder engagement. Outputs include a transnational policy brief and harmonisation roadmap, pilot insect demo units, the Alpine Insect Feed Toolbox and multilingual training materials.
Partnership from 5 Alpine Space countries is composed of academia, SMEs, business support and health authorities, capable of testing and uptake of developed solutions.
The transnational approach avoids fragmented national approaches and enables scalable, crossborder uptake.
Innovation: This project uniquely combines behavioural change, regulatory alignment, pilot testing, and market tools into a single, transnational approach—creating the first integrated Alpine model for insect-based circular feed systems.
  • Dati Generali
  • Aree Di Ricerca

Dati Generali

Partecipanti (8)

GASCO Laura   Responsabile scientifico  
BELLEZZA ODDON Sara   Partecipante  
BIASATO Ilaria   Partecipante  
LIVORSI LISA   Partecipante  
LUSSIANA Carola   Partecipante  
MALFATTO Vanda Maria   Partecipante  
SOLA Dario   Partecipante  
TEDESCHI Rosemarie   Partecipante  

Referenti (3)

BALLARIN Serena   Amministrativo  
SORRIENTO Giulia   Amministrativo  
STOPPONI Claudia   Amministrativo  

Dipartimenti coinvolti

SCIENZE AGRARIE, FORESTALI E ALIMENTARI   Principale  

Tipo

INTERREG Alpine Space

Finanziatore (2)

AGENZIA PER LA COESIONE TERRITORIALE
UNIONE EUROPEA

Partner

Università degli Studi di TORINO

Contributo Totale (assegnato) Ateneo (EURO)

316.000€

Periodo di attività

Settembre 1, 2026 - Agosto 31, 2029

Durata progetto

36 mesi

Aree Di Ricerca

Settori (13)


LS9_10 - Veterinary and applied animal sciences - (2024)

Settore AGRI-09/D - Zoocolture

CIBO, AGRICOLTURA e ALLEVAMENTI - Agricoltura e Produzioni Vegetali

CIBO, AGRICOLTURA e ALLEVAMENTI - Allevamento e Produzioni Animali

CIBO, AGRICOLTURA e ALLEVAMENTI - Chimica e cibo

CIBO, AGRICOLTURA e ALLEVAMENTI - Farmacologia Veterinaria

CIBO, AGRICOLTURA e ALLEVAMENTI - Miglioramento e difesa delle colture

CIBO, AGRICOLTURA e ALLEVAMENTI - Tecnologie alimentari e microbiologia degli alimenti

MEDICINA, SALUTE e BENESSERE - Ricerca Traslazionale e Clinica

PIANETA TERRA, AMBIENTE, CLIMA, ENERGIA e SOSTENIBILITA' - Energia e Fonti Energetiche

PIANETA TERRA, AMBIENTE, CLIMA, ENERGIA e SOSTENIBILITA' - Foreste e Legno

PIANETA TERRA, AMBIENTE, CLIMA, ENERGIA e SOSTENIBILITA' - Risorsa suolo e ambiente

SCIENZE DELLA VITA e FARMACOLOGIA - Interazioni tra molecole, cellule, organismi e ambiente

Parole chiave (5)

  • crescente
  • decrescente
Alternative proteins
black soldier fly
circular economy
insect bioconversion
insects for feed
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