Against food waste: CSR for the social and environmental impact through a network-based organizational model
Articolo
Data di Pubblicazione:
2018
Tipologia CRIS:
03A-Articolo su Rivista
Keywords:
Accountability; Corporate social responsibility (CSR); Food donation; Inter-organizational processes; Legitimacy; Network organizations; SDGs; Sustainability; Waste reduction; Geography, Planning and Development; Renewable Energy, Sustainability and the Environment; Management, Monitoring, Policy and Law
Elenco autori:
Moggi, Sara*; Bonomi, Sabrina; Ricciardi, Francesca
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