Skip to Main Content (Press Enter)
×
Home
Corsi
Insegnamenti
Professioni
Pubblicazioni
Progetti
Persone
Terza Missione
Competenze
Settori
Strutture
IT
EN
☰
UNI-FIND
|
UNI-FIND
unito.it
IT
EN
×
Home
Corsi
Insegnamenti
Professioni
Pubblicazioni
Progetti
Persone
Terza Missione
Competenze
Settori
Strutture
☰
Pubblicazioni
NUTRIENTS
Rivista
Codice:
E199970
ISSN:
2072-6643
Dati Generali
Dati Generali
Pubblicazioni (120)
Pulisci
Ordina Pubblicazioni:
ascendente
decrescente
2013 update on celiac disease and eosinophilic esophagitis
Articolo
25-hydroxyvitamin D concentrations are lower in patients with positive PCR for SARS-CoV-2
Articolo
A Choice Experiment Model for Honey Attributes: Italian Consumer Preferences and Socio-Demographic Profiles
Articolo
A Healthful Plant-Based Diet as an Alternative Dietary Approach in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease
Articolo
A comprehensive evaluation of the impact of bovine milk containing different beta-casei profiles on gut health of ageing mice
Articolo
A critical review on the role of food and nutrition in the energy balance
Articolo
Acute vitamin D3supplementation in severe obesity: Evaluation of multimeric adiponectin
Articolo
Adherence to Diet Quality Indices and Breast Cancer Risk in the Italian ORDET Cohort
Articolo
Adipose Tissue Dysfunction in Obesity: Role of Mineralocorticoid Receptor
Articolo
Analysis of Serum Th2 Cytokines in Infants with Non-IgE Mediated Food Allergy Compared to Healthy Infants
Articolo
Anti-Glycation Properties of Zinc-Enriched Arthrospira platensis (Spirulina) Contribute to Prevention of Metaflammation in a Diet-Induced Obese Mouse Model
Articolo
Appendicular Skeletal Muscle Mass (ASMM) and Fat-Free Mass (FFM) DXA–BIA Estimations for the Early Identification of Sarcopenia/Low Muscle Mass in Middle-Aged Women.
Articolo
Asthmatic Patients with Vitamin D Deficiency have Decreased Exacerbations after Vitamin Replacement
Articolo
Australian Consumers Are Willing to Pay for the Health Star Rating Front-of-Pack Nutrition Label
Articolo
Beyond the paradigm of weight loss in non‐alcoholic fatty liver disease: From pathophysiology to novel dietary approaches
Articolo
COVID-19 and Gestational Diabetes: The Role of Nutrition and Pharmacological Intervention in Preventing Adverse Outcomes
Articolo
COVID-19 in Pregnancy: Influence of Body Weight and Nutritional Status on Maternal and Pregnancy Outcomes—A Review of Literature and Meta-Analysis
Articolo
Changes in weight and nutritional habits in adults with obesity during the “lockdown” period caused by the COVID-19 virus emergency
Articolo
Circulating Metabolites Associated with Alcohol Intake in the European Prospective Investigation into Cancer and Nutrition Cohort
Articolo
Cocoa Bean Shell—A By-Product with Nutritional Properties and Biofunctional Potential
Articolo
Cognitive Impulsivity in Anorexia Nervosa in Correlation with Eating and Obsessive Symptoms: A Comparison with Healthy Controls
Articolo
Comparing calculated nutrient intakes using different food composition databases: Results from the european prospective investigation into cancer and nutrition (EPIC) cohort
Articolo
Complementary feeding: Recommendations for the introduction of allergenic foods and gluten in the preterm infant
Articolo
Cruciferous Vegetable Intake and Bulky DNA Damage within Non-Smokers and Former Smokers in the Gen-Air Study (EPIC Cohort)
Articolo
Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate Cancer
Articolo
Diet-gut microbiota interactions and gestational diabetes mellitus (GDM)
Articolo
Dietary Neurotransmitters: A Narrative Review on Current Knowledge
Articolo
Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study
Articolo
Dietary habits and psychological states during covid-19 home isolation in italian college students: The role of physical exercise
Articolo
Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer
Articolo
Dietary patterns of breastfeeding mothers and human milk composition: Data from the italian MEDIDIET study
Articolo
Dietary sugars and endogenous formation of advanced glycation endproducts: Emerging mechanisms of disease
Articolo
Different Effects of High-Fat/High-Sucrose and High-Fructose Diets on Advanced Glycation End-Product Accumulation and on Mitochondrial Involvement in Heart and Skeletal Muscle in Mice
Articolo
Discovering the Individualized Factors Associated with Sarcopenia and Sarcopenic Obesity Phenotypes-A Machine Learning Approach
Articolo
Does Microbiome Matter in Chronic Intestinal Failure Due to Type 1 Short Bowel Syndrome in Adults?
Articolo
Dysgeusia in Patients with Breast Cancer Treated with Chemotherapy-A Narrative Review
Articolo
Eating Like a Rainbow: The Development of a Visual Aid for Nutritional Treatment of CKD Patients. A South African Project.
Articolo
Effect of Bariatric Surgery on Survival and Hospitalizations in Patients with Severe Obesity. A Retrospective Cohort Study
Articolo
Effects of Particle Size and Extraction Methods on Cocoa Bean Shell Functional Beverage
Articolo
Effects of Treatment with Liraglutide Early after Surgical Intervention on Clinical Outcomes in Patients with Short Bowel Syndrome: A Pilot Observational "Real-Life" Study
Articolo
Effects of exogenous dietary advanced glycation end products on the cross-talk mechanisms linking microbiota to metabolic inflammation
Articolo
Effects on gastroesophageal reflux of donkey milk-derived human milk fortifier versus standard fortifier in preterm newborns: Additional data from the fortilat study
Articolo
Efficacy of Teduglutide for Parenteral Support Reduction in Patients with Short Bowel Syndrome: A Systematic Review and Meta-Analysis
Articolo
Exploring Caloric Restriction in Inpatients with Eating Disorders: Cross-Sectional and Longitudinal Associations with Body Dissatisfaction, Body Avoidance, Clinical Factors, and Psychopathology
Articolo
Extrauterine growth restriction: Definitions and predictability of outcomes in a cohort of very low birth weight infants or preterm neonates
Articolo
Fetal Brain Damage during Maternal COVID-19: Emerging Hypothesis, Mechanism, and Possible Mitigation through Maternal-Targeted Nutritional Supplementation
Articolo
Fetal-Maternal Exposure to Endocrine Disruptors: Correlation with Diet Intake and Pregnancy Outcomes
Articolo
Growth assessment in preterm children from birth to preschool age
Articolo
Gut Microbiota and Fear Processing in Women Affected by Obesity: An Exploratory Pilot Study
Articolo
Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach
Articolo
Highly active cranberry’s polyphenolic fraction: New advances in processing and clinical applications
Articolo
Hypovitaminosis d and aging: Is there a role in muscle and brain health?
Articolo
Identification of urinary polyphenol metabolite patterns associated with polyphenol-rich food intake in adults from four European Countries
Articolo
Impact of Caloric Restriction in Breast Cancer Patients Treated with Neoadjuvant Chemotherapy: A Prospective Case Control Study
Articolo
Impact of Caloric Restriction in Breast Cancer Patients Treated with Neoadjuvant Chemotherapy: A Prospective Case Control Study
Articolo
Impact of Chronotype and Mediterranean Diet on the Risk of Liver Fibrosis in Patients with Non-Alcoholic Fatty Liver Disease
Articolo
Impact of Health Related QoL and Mediterranean Diet on Liver Fibrosis in Patients with NAFLD
Articolo
Inflammatory bowel diseases: Is there a role for nutritional suggestions?
Articolo
Influence of Diabetes during Pregnancy on Human Milk Composition
Articolo
Intradialytic nutrition and hemodialysis prescriptions: A personalized stepwise approach
Articolo
Is ChatGPT an Effective Tool for Providing Dietary Advice?
Articolo
Lactobacillus rhamnosus GG (ATCC 53103) for the Management of Infantile Colic: A Randomized Controlled Trial
Articolo
Lifestyle Intervention in NAFLD: Long-Term Diabetes Incidence in Subjects Treated by Web- and Group-Based Programs
Articolo
Lifestyle-Related Risk Factors of Orthorexia Can Differ among the Students of Distinct University Courses
Articolo
Long-Term Management of Patients with Mild Urea Cycle Disorders Identified through the Newborn Screening: An Expert Opinion for Clinical Practice
Articolo
Low-protein diets in diabetic chronic kidney disease (CKD) patients: Are they feasible and worth the effort?
Articolo
Lower Multiple Sclerosis Severity Score Is Associated with Higher Adherence to Mediterranean Diet in Subjects with Multiple Sclerosis from Northwestern Italy
Articolo
Mediterranean Dietary Treatment in Hyperlipidemic Children: Should It Be an Option?
Articolo
Mediterranean diet and sars-cov-2 infection: Is there any association? a proof-of-concept study
Articolo
Moderate protein restriction in advanced CKD: A feasible option in an elderly, high-comorbidity population. a stepwise multiple-choice system approach
Articolo
Molecular Mechanisms of Curcumin in the Pathogenesis of Metabolic Dysfunction Associated Steatotic Liver Disease
Articolo
Monitoring vitamin B12 in women treated with metformin for primary prevention of breast cancer and age-related chronic diseases
Articolo
Mother and infant body mass index, breast milk leptin and their serum leptin values
Articolo
Mycotoxin Exposure and Renal Cell Carcinoma Risk: An Association Study in the EPIC European Cohort
Articolo
Nasogastric Tube Feeding in Anorexia Nervosa: A Propensity Score-Matched Analysis on Clinical Efficacy and Treatment Satisfaction
Articolo
Non-alcoholic fatty liver disease (NAFLD) and its connection with insulin resistance, dyslipidemia, atherosclerosis and coronary heart disease.
Articolo
Non-celiac gluten/wheat sensitivity: Clinical characteristics and microbiota and mycobiota composition by response to the gluten challenge test
Articolo
Nutraceutical Approaches to Dyslipidaemia: The Main Formulative Issues Preventing Efficacy
Articolo
Nutritional interventions for patients with melanoma: From prevention to therapy—an update
Articolo
Of mice and men: The effect of maternal protein restriction on offspring’s kidney health. Are studies on rodents applicable to chronic kidney disease patients? A narrative review
Articolo
Oleocanthal Protects C2C12 Myotubes against the Pro-Catabolic and Anti-Myogenic Action of Stimuli Able to Induce Muscle Wasting In Vivo
Articolo
Patient survival and costs on moderately restricted low-protein diets in advanced CKD: Equivalent survival at lower costs?
Articolo
Phytonutrient and nutraceutical action against COVID-19: Current review of characteristics and benefits
Articolo
PipeNig®-FL, a Fluid Extract of Black Pepper (Piper Nigrum L.) with a High Standardized Content of Trans-β-Caryophyllene, Reduces Lipid Accumulation in 3T3-L1 Preadipocytes and Improves Glucose Uptake in C2C12 Myotubes
Articolo
Pitfalls in the Diagnosis of Coeliac Disease and Gluten-Related Disorders
Articolo
Plant-Based Diets Improve Maternal-Fetal Outcomes in CKD Pregnancies
Articolo
Plant-Derived Trans-β-Caryophyllene Boosts Glucose Metabolism and ATP Synthesis in Skeletal Muscle Cells through Cannabinoid Type 2 Receptor Stimulation
Articolo
Plasma and red blood cell pufas in home parenteral nutrition paediatric patients—effects of lipid emulsions
Articolo
Possible Impact of Vitamin D Status and Supplementation on SARS-CoV-2 Infection Risk and COVID-19 Symptoms in a Cohort of Patients with Inflammatory Bowel Disease
Articolo
Prediction of Early and Long-Term Hospital Readmission in Patients with Severe Obesity: A Retrospective Cohort Study
Articolo
Preeclampsia and Its Impact on Human Milk Activin A Concentration
Articolo
Pregnancy and COVID-19: The Possible Contribution of Vitamin D
Articolo
Pregnancy, Proteinuria, Plant-Based Supplemented Diets and Focal Segmental Glomerulosclerosis: A Report on Three Cases and Critical Appraisal of the Literature.
Articolo
Presepsin in Human Milk Is Delivery Mode and Gender Dependent
Articolo
Prevalence and correlates of sarcopenia among elderly CKD outpatients on tertiary care
Articolo
Protective Effects of (E)-β-Caryophyllene (BCP) in Chronic Inflammation
Articolo
Purchasing drivers of fresh citrus fruits in urban Italy: Is it all about taste?
Articolo
Ready to change: Attitudes of an elderly CKD stage 3–5 population towards testing protein-free food
Articolo
Role of Circadian Clock on the Pathogenesis and Lifestyle Management in Non-Alcoholic Fatty Liver Disease
Articolo
Strategies for Reducing Salt and Sugar Intakes in Individuals at Increased Cardiometabolic Risk
Articolo
Telomere Length and Mitochondrial DNA Copy Number Variations in Patients with Obesity: Effect of Diet-Induced Weight Loss-A Pilot Study
Articolo
The "Fortilat" Randomized Clinical Trial Follow-Up: Neurodevelopmental Outcome at 18 Months of Age
Articolo
The Diet and Haemodialysis Dyad: Three Eras, Four Open Questions and Four Paradoxes. A Narrative Review, Towards a Personalized, Patient-Centered Approach.
Articolo
The Donkey Milk in Infant Nutrition
Articolo
The Effects of Omega 3 and Omega 6 Fatty Acids on Glucose Metabolism: An Updated Review
Articolo
The Effects of Time-Restricted Eating on Metabolism and Gut Microbiota: A Real-Life Study
Articolo
The Gestational Pathologies Effect on the Human Milk Redox Homeostasis: A First Step towards Its Definition
Articolo
The effect of holder pasteurization on nutrients and biologically-active components in donor human milk: A review
Articolo
The “fortilat” randomized clinical trial follow-up: Auxological outcome at 18 months of age
Articolo
Traceability of Functional Volatile Compounds Generated on Inoculated Cocoa Fermentation and Its Potential Health Benefits
Articolo
Urinary Metabolomic Profile of Preterm Infants Receiving Human Milk with Either Bovine or Donkey Milk-Based Fortifiers
Articolo
Use of an animal model to evaluate anxiolytic effects of dietary supplementation with tilia tomentosa moench bud extracts
Articolo
Vaccinium macrocarpon (Cranberry)-based dietary supplements: Variation in mass uniformity, proanthocyanidin dosage and anthocyanin profile demonstrates quality control standard needed
Articolo
Vitamin D Status, Cardiovascular Risk Profile, and miRNA-21 Levels in Hypertensive Patients: Results of the HYPODD Study
Articolo
Vitamin D as Modulator of Drug Concentrations: A Study on Two Italian Cohorts of People Living with HIV Administered with Efavirenz
Articolo
Vitamin D: Nutrient, Hormone, and Immunomodulator
Articolo
Weight Loss in Advanced Chronic Kidney Disease: Should We Consider Individualised, Qualitative, ad Libitum Diets? A Narrative Review and Case Study.
Articolo
Weight Maintenance after Dietary Weight Loss: Systematic Review and Meta-Analysis on the Effectiveness of Behavioural Intensive Intervention
Articolo
Whey Derivatives and Galactooligosaccharides Stimulate the Wound Healing and the Function of Human Keratinocytes through the NF-kB and FOXO-1 Signaling Pathways
Articolo
Yeast-derived recombinant avenanthramides inhibit proliferation, migration and epithelial mesenchymal transition of colon cancer cells
Articolo
No Results Found
«
‹
{pageNumber}
›
»
{startItem} - {endItem} di {itemsNumber}
5 per pagina
10 per pagina
30 per pagina
vedi tutti
