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Progetti

RIF. 2016-0169 - AGER 2 - CARIPLO - VIOLIN - CORDERO E. (CDD 24/02/2017)

Progetto

Dati Generali
Pubblicazioni

Dati Generali

Partecipanti

CORDERO Chiara Emilia Irma Responsabile scientifico

Dipartimenti coinvolti

SCIENZA E TECNOLOGIA DEL FARMACO Principale

Tipo

AGER seconda edizione - Agroalimentare e ricerca

Finanziatore

FONDAZIONE CARIPLO

Ente Finanziatore

Partner

Università degli Studi di TORINO

Periodo di attività

(marzo 15, 2017 - settembre 14, 2021)

Durata progetto

54 mesi

Pubblicazioni

Pubblicazioni (6)

Augmented smelling to reveal Brazilian Extra Virgin Olive Oil aroma blueprint: accurate quantification of key-aroma compounds by comprehensive two-dimensional gas chromatography and parallel detection by MS and FID

SOCIETÀ CHIMICA ITALIANA

2023

Abstract

Open Access

An effective chromatographic fingerprinting approach based on image and peak-region features generated by comprehensive two-dimensional gas chromatography - mass spectrometry: food quality applications

2021

Abstract

Open Access

Chromatographic Fingerprinting and Accurate Quantitative Profiling by Multiple Headspace Solid Phase Microextraction and Differential-Flow Modulated Comprehensive Two-Dimensional Gas Chromatography: The Aroma Blueprint of Extra Virgin Olive Oil

EUCHEMS

2021

Abstract

Open Access

Comprehensive two-dimensional gas chromatography coupled to mass spectrometry (GC×GC-TOF MS): discrimination of Italian extra virgin olive oils (EVOOs) from different regions and exploration of high resolution (HR) mass spectrometry information

2021

Abstract

Open Access

Extra Virgin Olive oil volatiles a mine of chemical information: challenges in chromatographic data alignment and response normalization for reliable fingerprinting by comprehensive two-dimensional gas chromatography coupled with time-of-flight mass spectrometry.

UNIVERSITÀ DI CAMERINO

2018

Abstract

Open Access

High-throughput chromatographic fingerprinting of Extra Virgin Olive Oil volatiles by GC×GC-MS/FID and differential flow modulation

UNIVERSITÀ DI CAMERINO

2018

Abstract

Open Access

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